The air is getting cooler and the days shorter – it’s time to refresh menus.
Best buys for September
Our buyers’ top recommendations for quality, flavour and value
Apples
The UK and French apple season has started. There are plenty of
varieties available to include in all kinds of sweet and savoury dishes.
Butternut squash
The versatile butternut
squash is a great, filling
ingredient in risottos,
curries, soups, pies and
warm salads.
Wild mushrooms
Wild mushrooms are a real autumn treat. They are delicious
when the prep and cooking is kept simple. We have girolle, yellow
chanterelle, hen of the woods, and lions mane all available.
Kiwi berries
These delicious small kiwis are grown in Portugal and
Italy. With a smoother skin than the larger fruit, they are
ideal for garnishing desserts and can be eaten whole.