May time is the height of spring and for the last few years has been the month of the British Summer! With bank holidays at the start and end of the month, May can prove to be a real winner for our trade. Produce flourishes in the warmer weather and the British season really jumps into life.

Produce in season: Local Yorkshire asparagus begins, English purple and white asparagus, purple sprouting broccoli, red cabbage, spring cabbage, white cabbage, carrots, garlic, green garlic, pak choi, parsnip, English peas, broad beans.